COUNTY HEALTH REQUIREMENTS: Different Counties have different procedural requirements for submitting the temporary food event packets. It is ultimately your responsibility to make sure you receive, complete, and return your health department forms as instructed below.
*MARIN COUNTY EHS (Novato Art, Wine & Music Festival) 415-473-6907
Forms are available by clicking the button on the food page of our website or go to https://www.marincounty.org/depts/cd/divisions/environmental-health-services/food program/temporary-food-facilities
Please note that if you were a food vendor last year and you have not made any changes to the menu or operations, you can use the Renewal Application for Temporary Food Facility Permit Application instead of the one for new vendors. If you are Pre-packaged food, use the Pre Packaged Temporary Food Facility Permit Application. You should return your completed application to Eckerstrom Productions and include a check to us for $369 for regular food booths, $317 for limited food prep booths, or $253 for prepack made out to Eckerstrom Productions, LLC.
We will submit your packet. SEND UPON ACCEPTANCE.
*ALAMEDA COUNTY (Alameda Art & Wine) Stephanie Lee, [email protected] or 510-567-6719
forms: https://deh.acgov.org/operations/tff.page
SUBMIT FULLY COMPLETE APP TO: [email protected] You can submit your temporary event permit application directly to them including a check made out to them for either prepackaged or regular food concessions (see their app for fee schedule). This should be done immediately upon acceptance, and also send a copy of your application/email confirmation, so we know your application is in. When you receive your permit, display the original in your food booth prominently during the show.
Fees are $211 for cookers and $143 for prepack but double check those amounts.
Veterans exempt must submit this form: https://deh.acgov.org/operations assets/docs/mff/Veterans_Exemption_Form.pdf Submit fully completed applications to [email protected] .
*NAPA COUNTY EHS (Napa Gifts ‘N Tyme Holiday Faire) (707) 253-4417
Sarah Garcia,
Environmental Health Specialist Planning, Building, & Environmental Services County of Napa 1195 Third Street, Suite 210 Napa, CA 94559
[email protected]
Forms are available by clicking the button on the food page of our website or go to https://www.countyofnapa.org/DocumentCenter/View/3841/Temporary-Event-Food Vendor-Application?bidId=
Return application and payment to Napa County EHS directly.
Low Risk: $291 High Risk: $397 SEND UPON ACCEPTANCE.
Note: Liquid waste disposal for Alameda and Novato are 250 gallon greywater disposal tanks which the sanitation company provides and takes to the appropriate recycling facility during and after the event. It is usually located next to the porta potties at multiple locations. DO NOT DUMP YOUR LIQUIDS IN THE DRAINS. ALL SHOWS – NO STYROFOAM, NO PLASTIC BAGS, USE COMPOSTABLE UTENSILS AND CONTAINERS AND STRAWS ARE UPON REQUEST ONLY.
*MARIN COUNTY EHS (Novato Art, Wine & Music Festival) 415-473-6907
Forms are available by clicking the button on the food page of our website or go to https://www.marincounty.org/depts/cd/divisions/environmental-health-services/food program/temporary-food-facilities
Please note that if you were a food vendor last year and you have not made any changes to the menu or operations, you can use the Renewal Application for Temporary Food Facility Permit Application instead of the one for new vendors. If you are Pre-packaged food, use the Pre Packaged Temporary Food Facility Permit Application. You should return your completed application to Eckerstrom Productions and include a check to us for $369 for regular food booths, $317 for limited food prep booths, or $253 for prepack made out to Eckerstrom Productions, LLC.
We will submit your packet. SEND UPON ACCEPTANCE.
*ALAMEDA COUNTY (Alameda Art & Wine) Stephanie Lee, [email protected] or 510-567-6719
forms: https://deh.acgov.org/operations/tff.page
SUBMIT FULLY COMPLETE APP TO: [email protected] You can submit your temporary event permit application directly to them including a check made out to them for either prepackaged or regular food concessions (see their app for fee schedule). This should be done immediately upon acceptance, and also send a copy of your application/email confirmation, so we know your application is in. When you receive your permit, display the original in your food booth prominently during the show.
Fees are $211 for cookers and $143 for prepack but double check those amounts.
Veterans exempt must submit this form: https://deh.acgov.org/operations assets/docs/mff/Veterans_Exemption_Form.pdf Submit fully completed applications to [email protected] .
*NAPA COUNTY EHS (Napa Gifts ‘N Tyme Holiday Faire) (707) 253-4417
Sarah Garcia,
Environmental Health Specialist Planning, Building, & Environmental Services County of Napa 1195 Third Street, Suite 210 Napa, CA 94559
[email protected]
Forms are available by clicking the button on the food page of our website or go to https://www.countyofnapa.org/DocumentCenter/View/3841/Temporary-Event-Food Vendor-Application?bidId=
Return application and payment to Napa County EHS directly.
Low Risk: $291 High Risk: $397 SEND UPON ACCEPTANCE.
Note: Liquid waste disposal for Alameda and Novato are 250 gallon greywater disposal tanks which the sanitation company provides and takes to the appropriate recycling facility during and after the event. It is usually located next to the porta potties at multiple locations. DO NOT DUMP YOUR LIQUIDS IN THE DRAINS. ALL SHOWS – NO STYROFOAM, NO PLASTIC BAGS, USE COMPOSTABLE UTENSILS AND CONTAINERS AND STRAWS ARE UPON REQUEST ONLY.